CLUB MANAGEMENT

 

The Club is controlled by a Management Committee. This Committee is made up from employees of BAE SYSTEMS and Emersons Ltd. The Management Committee is voted for each year as new candidates are nominated for positions. However, with the influx of private members over the last several years, only 2 committee positions are currently taken officially, with private members making up the numbers as co-opted members, who are voted onto the Committee by its members. The Committee meet once a month on the third Monday of each month with the exception of October when there is no meeting due to the Committee's role in membership renewals.

 

COMMITTEE MEMBERS

 

Chairman - Position not taken
Secretary - Andy Frost
Vice Chairman - Vacant
Treasurer   - Dave Peachey

Committee Members

Terry Oxenham
Paul Carey

Gary Bucklen
Raysham Cheema

Bev Drummond

Karen Hughes

Dave Roots
Jean Sheaves

Duncan Watt
Stuart Blake

 

STAFF STRUCTURE

Andy Frost also acts as the Clubs manager, putting the proposals of the Management Committee into effect and controlling the day-to-day running of the Club and its staff. Other staff members include:

Stuart Blake- Club Steward
Joe Cheema - Assistant Steward
Jason Ryder - Head Chef
Kevin Harms - Head Groundsman
Judith Michie - Head Lifeguard